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Head: Гуліч Марія Павлівна. 3. To study the peculiartis of effect on food products, food compositions of the direct effect on the organism and form the scientific basis for their use in therapeutic and preventive nutrition.
SI "O.M. Marzeiev Institute for Public Health (IPH), National Academy of Medical Sciences of Ukraine". № 0101U001145
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Updated: 2026-03-23
