1 documents found
Head: Єфіменко Михайло Якович. Improve which exists and creation of new breeds and types os milk cattle will be having genetics potential productivity of 6,000-7,000 kg milk, 3,7-4,0% fat, 3,3-3,4% protein on the base genetics population and biotechnology.
Institute of Animal Breeding and Genetics nd. a. M.V.Zubets of NAAS. № 0101U003119
1 documents found
Updated: 2026-03-25
