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Head: Прокопенко Л.С.. To study the influence of fermenting agents contributing to carbohydrate decomposition and reducing feed viscosity upon increasing productivity of rations for poultry and pigs. The expenditures of energy by the animal for digesting fiber will decrease by 10-12%.
Institute of Feed Research and Agriculyure of Podilly NAAN. № 0104U005339
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Updated: 2026-03-21
