1 documents found
Information × Registration Number 0105U001293, ( 0206U004674  ) R & D request Title Development and use of a new technology of fermentation and clarification of fruit wine materials using modern wine yeast, auxiliary and stabilizing materials Head Огай Юрій Олексійович, Registration Date 16-03-2005 Organization Institute for Vine and Wine "Magarach" popup.description1 popup.nrat_date 2024-12-11 Close
search.res_rk
Development and use of a new technology of fermentation and clarification of fruit wine materials using modern wine yeast, auxiliary and stabilizing materials
Head: Огай Юрій Олексійович. Development and use of a new technology of fermentation and clarification of fruit wine materials using modern wine yeast, auxiliary and stabilizing materials. Institute for Vine and Wine "Magarach". № 0105U001293
1 documents found

Updated: 2026-03-29


Роздрукувати цю сторінку