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Head: Гірко Володимир Сергійович. To develop and to pass to state strain test winter bread wheat variety with potential of productivity 80-100 metric centners/ha, having high grain weight (1000 kernel weight - 45-48 g), high density of canopy (560-580 stems per m2), with high resistance to lodging (numerical score 8-9), group resistance to main fungal diseases (brown rust, powdery mildew, septoria leaf blotch at numerical score 7-8), high frost resistance (numerical score 9)..
The V.M. Remeslo Myronivka Institute of wheat. № 0106U006604
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Updated: 2026-03-21
