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Head: Шаповалов Сергій Олегович. Development of GOST. Control of guality of milk. Including: 1. GOST "Raw cow's milk. Determination fat, protein, lactose and solids by infrared spectrometry (express - method). 2. GOST "Raw cow's milk. Determination of Feese point by infrared spectroscopy (express - method). 3. GOST "Raw cow's milk. Determination of somatic cells by flaw cytometry"..
Institute of animal science. № 0106U006924
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Updated: 2026-03-23
