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Information × Registration Number 0109U000796, R & D request Title Development of measures on stabilization of geometrical and физико-mechanical descriptions of ready-to-cook foods for stamping and by a volume briquetting in the conditions of production areas of LTD. of "Stredl faynens grup". Head Кухарь Володимир Валентинович, Registration Date 23-03-2009 Organization Pryazovskyi state technical university popup.description1 popup.nrat_date 2024-12-10 Close
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Development of measures on stabilization of geometrical and физико-mechanical descriptions of ready-to-cook foods for stamping and by a volume briquetting in the conditions of production areas of LTD. of "Stredl faynens grup".
Head: Кухарь Володимир Валентинович. Development of measures on stabilization of geometrical and физико-mechanical descriptions of ready-to-cook foods for stamping and by a volume briquetting in the conditions of production areas of LTD. of "Stredl faynens grup".. Pryazovskyi state technical university. № 0109U000796
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Updated: 2026-03-22


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