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Information × Registration Number 0112U004886, ( 0217U007264  ) R & D request Title Research characteristic cheese and improvement technology preservations and processing the corn cultures to achieve stern and food-stuffs raised quality and assortment Head Шаповаленко Олег Іванович, Registration Date 06-09-2012 Organization National university of food technologies popup.description1 popup.nrat_date 2024-12-10 Close
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Head: Шаповаленко Олег Іванович. Research characteristic cheese and improvement technology preservations and processing the corn cultures to achieve stern and food-stuffs raised quality and assortment. National university of food technologies. № 0112U004886
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Updated: 2026-03-24