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Information × Registration Number 0112U007523, ( 0213U001740  ) R & D request Title The substantiation the process parameters of freezing and its effect on anatomical structure of cultural and wild types of berries, common in Ukraine Head Одарченко Андрій Миколайович, Registration Date 22-11-2012 Organization Kharkiv State University of Food Technology and Trade popup.description1 popup.nrat_date 2024-12-10 Close
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The substantiation the process parameters of freezing and its effect on anatomical structure of cultural and wild types of berries, common in Ukraine
Head: Одарченко Андрій Миколайович. The substantiation the process parameters of freezing and its effect on anatomical structure of cultural and wild types of berries, common in Ukraine. Kharkiv State University of Food Technology and Trade. № 0112U007523
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Updated: 2026-03-26


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