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Information × Registration Number 0116U000803, ( 0216U001831  ) R & D request Title Development of electro techniques for assessing the quality of frozen poultry meat Head Одарченко Дмитро Миколайович, Registration Date 20-01-2016 Organization Kharkiv State University of Food Technology and Trade popup.description1 popup.nrat_date 2024-12-10 Close
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Head: Одарченко Дмитро Миколайович. Development of electro techniques for assessing the quality of frozen poultry meat. Kharkiv State University of Food Technology and Trade. № 0116U000803
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Updated: 2026-03-26