1 documents found
Information × Registration Number 0120U105080, ( 0223U002031  ) R & D request Title Scientific substantiation, development of food production technologies and food safety management systems for modern restaurant industry enterprises Head Grynchenko Olga O., Доктор технічних наук Registration Date 23-11-2020 Organization State Biotechnology University popup.description1 Scientific substantiation, development of food production technologies and food safety management systems for modern restaurant industry enterprises popup.nrat_date 2024-12-10 Close
search.res_rk
Scientific substantiation, development of food production technologies and food safety management systems for modern restaurant industry enterprises
Head: Grynchenko Olga O.. Scientific substantiation, development of food production technologies and food safety management systems for modern restaurant industry enterprises. State Biotechnology University. № 0120U105080
1 documents found

Updated: 2026-03-26


Роздрукувати цю сторінку