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Information × Registration Number 0122U201634, ( 0225U000629  ) R & D request Title Development and implementation of the international concept of Slow Food in the field of hospitality in the region Head Kyfiak Vasyl F., д.е.н. Registration Date 11-12-2022 Organization Chernivtsi Trade and Economics Institute of the State Trade and Economics University popup.description1 Justification of the theoretical foundations and practical approaches regarding the innovative development of the Slow Food concept in Bukovina. To investigate the development potential of the Slow Food concept in Ukraine and the Chernivtsi region under conditions of deepening European integration as an element of regional tourism branding. To propose ways of developing the concept of Slow Food in the region and justify the priorities. Develop practical approaches to the implementation of innovative technologies for the development of the Slow Food concept in the region. popup.nrat_date 2024-12-09 Close