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Information × Registration Number 0201U004049, 0198U001899 , R & D reports Title To develop and to pass to state strain testing spring barley variety resistant to lodging and fungal diseases attack, with high technological, food and pastry qualities, potencial yielding capacity of 7-8 m t/ha suitable for children's food staff production for forest-steppe and Woodland zones conditions of the Ukraine. popup.stage_title Head Shubenko Nadiya Petrivna, Registration Date 01-03-2001 Organization The V.M.Rеmеslо Myronivka Institute of Wheat popup.description2 Object: spring barley. Aim: to develop spring barley variety with a complex of valuable characters to produce children's food products. Methods: generally accepted in barley breeding. Result: spring barley variety Perseus was developed and passed to state strain testing. Top yielding capacity is 69,5 m c/ha. Domain: agriculture, food industry. Product Description popup.authors popup.nrat_date 2020-04-02 Close