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Information × Registration Number 0201U004211, 0101U001211 , R & D reports Title To investigate the functional activity of microflora of ruminant paunch using lactodacillus and hay bacillus. popup.stage_title Head Dyachenko Ganna Mykhajlivna, Registration Date 14-03-2001 Organization Institute of Agricultural Microbiology of Ukrainian Academy of Agrarian Sciences popup.description2 Object of investigation: microbial preparations lactobacterin, BPS-44. Aim of investigation: Zo study the influcnce of bacterial preparations on the microbiologie and biochemical processes in the pauneh and on the productivity of animals. It was established ftat bacterial preparations stimulate microbiologic and biochemical processes in the ruminant paunch: mumbers of bacteria of diffierent kinds, common and protein, nitrogen, reductive sugars, vitamin B12, irreplactable amino acids, inerease. The optimum dose of inoculation vith preparatios to ruminants is 10-15 mlrd of micr. bodies on 45-50 kg of living mass of animals every day during the week with the next break for 6-7 days. BPS-44 causes average dayly weight increase of young animals of cattle and can be recommended for adoption in industry. Product Description popup.authors popup.nrat_date 2020-04-02 Close