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Information × Registration Number 0202U004098, 0199U001531 , R & D reports Title Scientific bases of microbiologic synthes of food colours from micromycetes popup.stage_title Head Cherevko Oleksandr Ivanovych, Registration Date 19-02-2002 Organization Kharkov State Academy of Food Technology and Management popup.description2 Technologies of microbiological synthesis for natural food colours from micromycetes have been scientifically substanitated and exploitated Product Description popup.authors popup.nrat_date 2020-04-02 Close
R & D report
Head: Cherevko Oleksandr Ivanovych. Scientific bases of microbiologic synthes of food colours from micromycetes. (popup.stage: ). Kharkov State Academy of Food Technology and Management. № 0202U004098
1 documents found

Updated: 2026-03-23