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Information × Registration Number 0205U004815, 0104U003698 , R & D reports Title To develop DSTU "Food pepsins. General specifications" popup.stage_title Head Orlyuk Yuriy, Registration Date 31-05-2005 Organization Dairy and Meat Technological Institute popup.description2 Determinations of products range, principal sensorial, physical-chemical, microbiologic indices when manufacturing food pepsins. National Standard DSTU "Food pepsins. General specifications" has been developed and submitted for approval. Product Description popup.authors popup.nrat_date 2020-04-02 Close