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Information × Registration Number 0210U001914, 0109U007839 , R & D reports Title The technology of structure forming products on the basis of ionotropic gelatinization popup.stage_title Head Pyvovarov Pavlo Petrovich, Registration Date 17-05-2010 Organization Kharkov State Academy of Food Technology and Management popup.description2 The influence of technological factors on the functional and technological properties recepturnoyi mixture for capsulation and forming environment is established, parameters of technological process of reception culinary delicacy products with capsular structure are proved. Product Description popup.authors Пивоваров Євген Павлович Пивоваров Павло Петрович popup.nrat_date 2020-04-02 Close
R & D report
The technology of structure forming products on the basis of ionotropic gelatinization
Head: Pyvovarov Pavlo Petrovich. The technology of structure forming products on the basis of ionotropic gelatinization. (popup.stage: ). Kharkov State Academy of Food Technology and Management. № 0210U001914
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Updated: 2026-03-26


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