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Information × Registration Number 0211U000708, 0106U002663 , R & D reports Title Creation of DNA-technology for detection the complex of genes that determine hardness / softness, low content of amylose in seed of common wheat popup.stage_title Head Sivolap Yuri M., Registration Date 18-02-2011 Organization South Plant Biotechnology Center UAAS popup.description2 More than 94 % of Ukrainian winter bread wheat varieties are 'hard' and have alleles Pina-D1a and Pinb-D1b. The 'hardness' of varieties with the same alleles of puroindolin genes varies greatly. There are moderate correlation between 'hardness' and 'protein content' of grains. The DNA-technology for selection of wheat genotypes with null allele of Wx-genes and low levels of amylose in starch of grains have been developed. The effects of active alleles of Wx-genes on amylose synthesis in wheat grains have been shown. Product Description popup.authors Куракіна Катерина Олександрівна Петрова Ірина Володимірівна Чеботар Сабіна Віталіївна popup.nrat_date 2020-04-02 Close
R & D report
Creation of DNA-technology for detection the complex of genes that determine hardness / softness, low content of amylose in seed of common wheat
Head: Sivolap Yuri M.. Creation of DNA-technology for detection the complex of genes that determine hardness / softness, low content of amylose in seed of common wheat. (popup.stage: ). South Plant Biotechnology Center UAAS. № 0211U000708
1 documents found

Updated: 2026-03-23


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