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Information × Registration Number 0211U013120, 0110U005229 , R & D reports Title Lactose-fermenting yeasts as promising producers of ethanol popup.stage_title Head Podgorsky Valentin Stepanovich, Registration Date 26-12-2011 Organization Zabolotny Institute of Microbiology and Virology Ukrainian NAS popup.description2 The isolation from plants and cheese and selection of lactose-fermenting yeasts has been conducted. Four isolated lactose-fermenting strains have been identified as Candida kefyr. Ethanol production from lactose by given strains comprised 77,5-87,3% of the theoretical yield Product Description popup.authors Войчук С.І. Вороніна Г.О. Гетьман К.І. Головач Т.М. Думанська Т.У. Жадовець Т.А. Зирянова Л.Ф. Кістень О.Г. Качур Т.Л. Литвинчук С.А. Лузань Л.А. Підгорський В.С. Січкар С.В. Скроцький С.О. Терещенко Л.І. Федорова П.О. Хоменко Л.А. Ягельська Л.М. Янева О.Д. popup.nrat_date 2020-04-02 Close