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Information × Registration Number 0212U002053, 0110U006926 , R & D reports Title Develop a monitoring system food toxic due kampilobakter popup.stage_title Head Ushkalov V., Registration Date 17-01-2012 Organization The State Science-control institute of Biotechnology and microorganism's strains popup.description2 In a report research results are presented: - grow properties of dense environments for cultivation of Campylobacter; - the selective admixtures which are added to the nourishing environments for cultivation of Campylobacter with the purpose of selective selection of Campylobacter; - the dense nourishing environments for cultivation of Campylobacter, as a result the more effective is set for the accumulation of Campylobacter jejuni; - the selective admixtures for the isolation of Campylobacter, and the fitness of the offered selective addition is shown for the use in everyday work of diagnostic laboratories. -biochemical and morphological properties of stamms of Campylobacter lari, Campylobacter jejuni, Campylobacter coli their passport system. Product Description popup.authors В. Ковтун Виговська Л. М. Дерябін О.М. О. Кюрчев popup.nrat_date 2020-04-02 Close