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Information × Registration Number 0213U001695, 0112U008546 , R & D reports Title Development of methodology for calibrating laboratory prototype amperometric enzyme biosensors for measuring the molar concentration of lactate in wine and vynoproduktah for quality control of beverages in wine performed within scientific projects of complex scientific and technical program of NAS of Ukraine "Sensor systems for medical and environmental and industrial and technological needs". popup.stage_title Head Kulyk Sergiy Victorovich, Registration Date 23-01-2013 Organization State Enterprise "All-Ukrainian State Scientific and Production Centre for Standardization, Metrology Certification and Protection of Consumer" popup.description2 As a method for the analysis of lactate as a model chosen prototype biosensor, designed to measure the molar concentration of lactate in wine and vynoproduktah sensitive element is lactate - molekulyarnoimpryntovana selective polymer membrane. The developed method performance measurement molar concentration lalktatu through the implementation of the method based on the ability of enzymes that are part of the developed biosensor, participate in redox reactions with lactate and functional form expanded uncertainty of measurement results. Product Description popup.authors Кулик Сергій Вікторович popup.nrat_date 2020-04-02 Close