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Information × Registration Number 0213U007254, 0110U001511 , R & D reports Title The strategic planning as a principles of maintenance of competitive advantages of food enterprise popup.stage_title Стратегічне планування як основа забезпечення конкурентних переваг харчового підприємства Head Agejeva Irina Mikolaivna, Registration Date 08-05-2013 Organization Odessa National Academy of Food Technologies popup.description2 We analyzed the essence of strategic planning and its relationship to the formation of competitive advantage in production of beer. We explored the strategic mistakes of domestic brewery enterprises , determined the level of strategic planning in the enterprises. We have developed methodical recommendations for the evaluation and the increase the effiency of strategic planning. The recommendations contain a system of efficiency indicators of strategic planning, scheme of determination strategic goals and proposed effiency indicators, methods of monitoring these indicators and achieve competitive advantages for the brewery enterprises Product Description popup.authors Мілєва Марина Дмитрівна popup.nrat_date 2020-04-02 Close