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Information × Registration Number 0216U000435, 0116U000301 , R & D reports Title Icing Mitigation Studies and Technology with Applications to Security Systems popup.stage_title Head Zhelezny Vitaly, Registration Date 04-02-2016 Organization Odessa National Academy of Food Technologies popup.description2 Aim of this studies is to specify information on the thermophysical properties of the sea water in the temperature range from the melting point to 30 ° C for salinity values up to 270 g / kg. To obtain information about the character of pure water and sea water dropletts interaction with hydrophobic coatings perspective for use in security systems. Product Description popup.authors Желєзний Віталій Петрович Левченко Павло Петрович Лозовський Тарас Леонтійович Лук'янов Микола Миколайович Нікулін Артем Геннадійович Нікуліна Анастасія Станіславівна Хлієва Ольга Яківна popup.nrat_date 2020-04-02 Close
R & D report
Icing Mitigation Studies and Technology with Applications to Security Systems
Head: Zhelezny Vitaly. Icing Mitigation Studies and Technology with Applications to Security Systems. (popup.stage: ). Odessa National Academy of Food Technologies. № 0216U000435
1 documents found

Updated: 2026-03-23


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