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Information × Registration Number 0216U002497, 0110U008608 , R & D reports Title The methodology of the national market of food products' investigation. popup.stage_title Head Lyashenko Oksana Mykolaivna, Registration Date 22-03-2016 Organization Ternopol National Economic University popup.description2 The object of study - national market of food products in the context of its research environment. Subject of investigation - a set of theoretical and methodological and organizational-practical principles of forming a national market research tools for food industry. Purpose of research - the scientific substantiation and development of practical recommendations for the study of the national market of food products that contributions to a more accurate forecasts, capacity analysis and providing practical recommendations for improving the competitiveness of undertakings in this field. In carrying out scientific research applied economic methods and techniques of scientific research of theoretical and empirical levels, namely, dialectical, logical, general economic methods, particularly the comparison, grouping, analysis and synthesis, induction and deduction, etc., as well as some special techniques (regression analysis, cluster analysis, agent approach, dynamic modeling, programming, and other instruments of economic and mathematical modeling). The main results of the research are: a system of indicators used to study the possibility of entering the food on the foreign market; the identification information needs of the food industry; model enterprise environment in the context of its system of information and analytical support complex analytical tools to information providing the food industry. Product Description popup.authors Гайда Тарас Юрійович Штефан Богдан Миколайович popup.nrat_date 2020-04-02 Close