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Information × Registration Number 0216U002677, 0115U006671 , R & D reports Title New paradigm of storage and implementation of food in the context of social responsibility of business popup.stage_title Head Minosyan Andriy, Кандидат історичних наук Registration Date 14-06-2016 Organization Kharkov State Academy of Food Technology and Management popup.description2 Comprehensive analysis of the core technology of storage and sale of food products in the context of corporate social responsibility was held. The essence of the principles and application of packaging made of biodegradable and bioreviving polymers are analized. Product Description popup.authors Варипаєв Олексій Михайлович Лемешева Наталія Андріївна Лещотна Тетяна Олександрівна Юрченко Любов Іванівна popup.nrat_date 2020-04-02 Close
R & D report
Head: Minosyan Andriy. New paradigm of storage and implementation of food in the context of social responsibility of business. (popup.stage: ). Kharkov State Academy of Food Technology and Management. № 0216U002677
1 documents found

Updated: 2026-03-25