Information
Registration Number
0218U000045, 0116U001587 , R & D reports
Title
Substantiation of the parameters of expanding the biodiversity of field crops in the production of biologically and energetically valuable products
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Head
Kalenska Svitlana,
Registration Date
16-01-2018
Organization
National university of Life and Environmental Sciences of Ukraine
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Object of research: industrially valuable low-prevalent crops: white mustard (Sinapis alba) mustard seed (Brassica juncea) coriander seed (Coriandrum sativum) chickpeas (Cicer arietinum) millet seed (Panicum miliaceum) sorghum (Sorghum bicolor) lentils (Lens culinaris), triticale (Triticale) chufa (Cyperus esculentus). The purpose of the work is to develop and substantiate technologies for growing new biologically valuable species of polyfunctional use, taking into account varietal features, adaptation of the species to growing conditions, peculiarities of yield formation and quality, taking into account the content of biologically valuable components, depending on technological factors and environmental factors. Research methods: visual - to identify phenological changes in plant growth and development; quantitative - determination of plant density, field germination of seeds and survival of plants; thermostatically-weighted and calculated - determining the reserves of productive moisture, the total consumption of moisture during the growing season, as well as the growth of plant biomass; method of measurements - taking into account the area of the leaf surface of the crops, physiological - determining the photosynthetic productivity of plants in ontogenesis; method of trial selection of plants - determination of individual productivity of plants; method of continuous cleaning - the definition of the crop; biochemical - the establishment of quality indicators of the crop; statistical: dispersion - to determine the reliability of the results of research, correlative - to establish the tightness of the links between the factors that were put to study, and the productivity of plants; computational and comparative - to establish the economic and energy efficiency of technology for growing field crops. Based on the results of the research conducted in 2016-2017. Specific features of the formation of the yield and quality of the grown products of varieties of lentils (Lens culinaris), chickpeas (Cicer arietinum), Chufy (Cyperus esculentus) Triticale (Triticale) millet seed (Panicum miliaceum) sorghum (Sorghum bicolor) mustard white (Sinapis alba) mustard grease Brassica juncea) coriander seed (Coriandrum sativum) under the influence of individual elements of the technology of cultivation. The biochemical composition of various parts of industrially valuable rare plants in ontogeny, the morphophysiological and ecological properties of species and their adaptive possibilities in the conditions of the right-bank forest-steppe of Ukraine are studied. The parameters for the formation of the biological and actual yields of the ground mass and seeds, the productive and quality indicators of the planting and planting material of lentils, chickpeas, chufy, triticale, sowing seed, sorghum, white mustard, mustard seed and coriander depend on the biological characteristics of the crops, their varietal composition , the norms for sowing seeds, the timing and methods of sowing, the norms for the introduction of mineral fertilizers. Technologies for cultivation of new biological valuable species of polyfunctional use are developed and scientifically substantiated, taking into account varietal features, adaptation of the species to growing conditions, peculiarities of yield formation and quality taking into account the content of biologically valuable components depending on technological factors and environmental factors.5481
Product Description
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Гончар Любов Миколаївна
Жовтун Михайло Володимирович
Крестьянінов Є. В.
Мазуренко Б. О.
Мохниця Павло Васильович
Найденко В. М.
Новицька Наталія Валеріївна
Пилипенко Вікторія Сергіївна
Пророченко Т. І.
Риженко А.
Свистунов Ю. В
Стегура І.
Степаненко Ю. П
Черній Віктор Павлович
Шутий Олександр Іванович
Юник Анатолій Васильович
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2020-04-02
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Updated: 2025-12-26
