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Information × Registration Number 0222U005138, 0118U004392 , R & D reports Title Innovative methods of food production efficiency increasing popup.stage_title Head Bernyk Iryna M., Кандидат технічних наук Registration Date 20-12-2022 Organization Vinnitsa National Agrarian University popup.description2  Innovative development of the food industry is an integral part of increasing production efficiency in the processing industry, and this is possible through the improvement of existing and the development of new resource-saving technologies for the production of food products. Product Description popup.authors Bernyk Iryna Mykolaivna Bondar Mariana Mykhaylivna Novgorodska Nadya Volodymyryvna Ovsiienko Svitlana M. Solomon Alla M. popup.nrat_date 2022-12-20 Close