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Information × Registration Number 0223U001368, 0121U109063 , R & D reports Title Scientific substantiation of realization of genetic potential of new varieties of legumes in the conditions of climate change popup.stage_title Head Kaminsky Viktor Frantsowich, Registration Date 28-01-2023 Organization National scientific centre "Institute of Agriculture of the Ukrainian Academy of Agrarian Sciences" popup.description2  The scientific report provides basic information on the impact of the deficiency of certain plant nutrients on the structure of the grain legume crop yield It was found that reducing the deficiency of elements in plants had a significant impact, especially on the weight of 1000 grains, which increased by 8.9-17.6 g compared to the control. Improving the supply of nutrients by applying N30 P45K60 + N15 (III - IV e.e.), provided the maximum yield of peas on the background without seed treatment - 2.75 t/ha, with seed treatment and fertilizing with microfertilizers - 3.02 t/ha, which is 0.98 t/ha and 1.25 t/ha more than the control without fertilizers, respectively. Profit for the most effective combination of elements of pea growing technology was obtained within 8.2 thousand UAH, profitability 32%. The maximum yield of lentils of the Linza variety (1.96 t/ha) at the level of 1.16 t/ha in the control was formed in the variant that provided for the application of mineral fertilizers at a dose of P45 + N15 kg/ha d.p., sowing with seeds treated with a strain of nodule bacteria and at a seeding rate of 2.5 million units/ha. The profitability was 139%. In other variants with fertilization at this seeding rate, a lower yield level of 1.23 and 1.20 t/ha was obtained. Product Description popup.authors Dvorecka Svetlana Petrovna Kaminskiy Viktor F. Karazhbey Tetyana Volodymyrivna Liubchych Oleksandr Н. Shevchuk Mariia I. popup.nrat_date 2023-01-28 Close