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Information × Registration Number 0225U001940, (0123U100375) , R & D reports Title Strategic prospects of the hotel and restaurant industry in Ukraine: practice and development innovations popup.stage_title Стратегічні перспективи готельно-ресторанної індустрії в Україні: практика та інновації розвитку Head Aheieva Iryna М., к.е.н.Sedikova Iryna O., Доктор економічних наук Registration Date 12-02-2025 Organization Odessa National Technological University popup.description1 Analysis of the current state of competitiveness and determination of strategic directions for the recovery of the hotel and restaurant industry of Ukraine in the post-war period popup.description2  The research is devoted to deepening the theoretical and methodological foundations and developing practical recommendations for the formation of a mechanism for managing innovative technologies at hospitality industry enterprises. The object of the research is the processes of forming a mechanism for managing innovative technologies at hospitality industry enterprises. The subject of the research is theoretical and methodological and practical aspects of forming a mechanism for managing innovative technologies at hospitality industry enterprises. The scientific novelty of the results obtained lies in the development of scientific and methodological approaches, the development of practical recommendations for the mechanism for managing innovative technologies at hospitality industry enterprises, which focuses on digital transformation, methods for optimizing business processes in modern business conditions. The purpose of the research is to substantiate theoretical and methodological aspects and develop practical recommendations for the formation of a mechanism for managing innovative technologies at hospitality industry enterprises. The results of the research are used in the process of forming a mechanism for managing innovative technologies in the hospitality industry. Some of the research results are presented in the dissertation work in the educational process of the Odessa National Technological University for higher education applicants of the specialty D3 "Management" of the educational level "Bachelor" when teaching the educational component. Recommendations for the use of the results of the work. The scope of practical use of the results is at the level of large, medium-sized enterprises of the hospitality industry, scientific institutions and other organizations in order to form a mechanism for managing innovative technologies at the enterprises of the hospitality industry. Scope of application - the educational process, practical activities of enterpris Product Description popup.authors Asaulenko Natalia V. popup.nrat_date 2025-02-12 Close