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Information × Registration Number 0225U002310, (0119U000640) , R & D reports Title The study of the effect of growing technology elements on productivity formation and grain quality of legumes. popup.stage_title Покращання симбіотичної азотфіксації, підвищення рівня продуктивності та якості зерна зернобобових культур за рахунок удосконалення технології вирощування. Head Yeremko Liudmyla S., Registration Date 03-03-2025 Organization Poltava State Agrarian University popup.description1 popup.description2 The object of the study is the growth and development of plants, the dynamics of leaf surface formation, the increase in plant dry mass, the dynamics of the formation of the symbiotic apparatus, the value of plant productivity elements and grain yield of pea crops depending on the use of a biological preparation based on nitrogen-fixing microorganisms and different phosphorus supply of plants. The subject of the study is the pea variety Otaman, seed yield, biological preparation, mineral fertilizers, the level of phosphorus supply of plants. The main goal of the study is to study the effectiveness of the use of nitrogen-fixing microorganisms, mineral fertilizers in the technological process of growing leguminous crops (peas). The results of the study showed a positive effect of the study factors on the growth, development of pea plants, the formation of the leaf surface of crops and the duration and productivity of its functioning. Intensive growth of the above-ground part and root system of plants, sufficient development of the photosynthetic surface of crops, contributed to an increase in the amount of synthesized metabolites and the accumulation of dry matter by plants, as well as an increase in the average number of beans and seeds formed on plants, and the weight of 1000 seeds. The increase in individual plant productivity indicators led to an increase in seed yield. Product Description popup.authors Yeremko Liudmyla S. popup.nrat_date 2025-03-03 Close