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Information × Registration Number 0226U000770, (0121U107990) , R & D reports Title To develop scientific and methodological principles of formation of material and technical base of agricultural enterprises for storage of crop production and strategy of its realization taking into account structure and volumes of production popup.stage_title Розвинути науково-методичні засади формування матеріально-технічної бази аграрних підприємств для зберігання продукції рослинництва і стратегії її реалізації з урахуванням структури та обсягів виробництва Head Kudrynetskyi Rostyslav В., Кандидат технічних наук Registration Date 15-01-2026 Organization Institute of mechanics and automatics of agroindustrial production of the National Academy of agrarian sciences of Ukraine (imaap naas) popup.description1 Improving the efficiency of storage and sale of grain and vegetables by agricultural enterprises on the basis of systematic coordination of the parameters of the material and technical base of agricultural enterprises for storage of crop products, the characteristics of production programs and market conditions. popup.description2 As a result of the research, the following results were obtained: cluster structure of agricultural enterprises in Ukraine. The following were developed: scientific and methodological principles for coordinating the parameters of grain and vegetable storage facilities with the characteristics of production programs for grain and vegetable production by agricultural enterprises; conceptual models for coordinating the parameters of the material and technical base of agricultural enterprises for storing grain and vegetables with the characteristics of production programs and market conditions; algorithms for substantiating the parameters of the material and technical base for storing grain and vegetables with the production programs of agricultural enterprises and the market conditions for products; applied software for substantiating the parameters of storage facilities and their locations depending on the characteristics of grain and vegetable production programs by agricultural enterprises in the cluster and market conditions; methodological recommendations for substantiating the parameters of storage facilities and their locations depending on the characteristics of grain and vegetable production programs by agricultural enterprises in the cluster and market conditions; scientific and methodological principles for the sale of grain and vegetable products by agricultural enterprises taking into account seasonal changes in the market conditions for products; a draft concept for the storage and sale of crop products by agricultural enterprises until 2030, as well as an analysis of the amount of capital investments in the construction of grain and vegetable storage facilities depending on the characteristics of grain and vegetable production programs by model agricultural enterprises and market conditions. Product Description popup.authors Andriy Sharibura Oleh Krupych Stepan Krupych Viktor Dnes Natalia Serhieieva popup.nrat_date 2026-01-15 Close