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Information × Registration Number 0226U002485, (0124U001844) , R & D reports Title Transformation of the scientific and technical potential for innovative development of the sugar industry of Ukraine in conditions of decentralization of branch management popup.stage_title Охарактеризувати основні технології, що застосовувалися у цукровиробництві до початку ХХ ст. та окреслити етапи змін технологічного укладу у цукровій промисловості, з’ясувавши ступінь їх впливу на стан галузі та суспільно-економічний розвиток регіону в умовах децентралізації Head Annienkova Nataliia H., Доктор історичних наук Registration Date 25-02-2026 Organization National scientific agricultural library popup.description1 The purpose of the study is to establish the possible extrapolation of the historical experience of the successful formation of a sustainable system of the sugar industry in the conditions of social and economic instability and the need for dynamic scientific and technical development. The sugar industry today, despite the fact that it is one of the strategic branches of the domestic economy, is in a stage of stagnation, and given the technologies used today in sugar production and the number of functioning factories that remain in the Ukrainian territories, then the state of the industry, at this time, is similar to the period of the beginning of the 19th century. It is the study of the experience of the formation and formation of the industry before the sugar industry was brought not only to the sphere that significantly filled the country's budget, but also became the driving force for the implementation of scientific and technological progress. It is the sugar industry in the 19th century. was not only the main marker of innovation, but also became one of the main innovation engines in other areas of industry, which clearly affected not only the level of mechanization of production, but also positively affected the socio-economic level of the country. popup.description2 ABSTRACT Report on the research: 36 p., 31 sources. The object of the study is the formation of a sustainable system of the sugar industry under the influence of scientific and technological development in the Ukrainian lands during the 19th - early 20th centuries. The purpose of the study is to establish a possible extrapolation of historical experience of the successful formation of a sustainable system of the sugar industry in the conditions of simultaneous socio-economic instability in society and the need for dynamic scientific and technological development. The sugar industry today, despite the fact that it is one of the strategic sectors of the domestic economy, is in a stage of stagnation, and given the technologies used today in sugar production and the number of operating factories remaining today in the Ukrainian territories, the state of the industry is currently similar to the period of the early 19th century. It is the study of the experience of the formation and development of the industry before the sugar industry was brought not only to the sphere that significantly filled the country's budget, but also became the driver of the introduction of scientific and technological progress. It was the sugar industry in the 19th century. was not only the main marker of innovation, but also became one of the main innovation engines in other areas of industry, which clearly affected not only the level of mechanization of production, but also had a positive impact on the socio-economic level of the country. Research method - deduction, induction, systemic and multifactor analysis, synthesis, statistical, descriptive. In today's conditions, when one of the pressing issues of society is providing the population with food. Among the countries that are able to satisfy not only their own food needs, but also be a confident tailor on the foreign food market. Product Description popup.authors Yatsuk Ihor P. Visyn Olena O. Nataliia H. Annienkova Dovgoruk Yuriy Alexandrovich Dmytro V. Rybchenko Serhii V. Trepet Mariia O. Taraniuk Olena E. Orikhovska Yuliia M. Besarab Oleksandr I. Cherevatenko popup.nrat_date 2026-02-25 Close