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Information × Registration Number 0308U001920, 0107U012772 , R & D reports Title Microbiological research of samples from 0% "Tradition" cottage cheese popup.stage_title Мікробіологічне дослідження зразків творогу "Традиція" 0% жиру Head Kovalenko Nadezhda Konstantinovna, Registration Date 28-03-2008 Organization Zabolotny Institute of Microbiology and Virology Ukrainian NAS popup.description2 There was obtained bacterial composition of the "Traditsiya" cottage cheese specimens, with 0% lipids5635 Product Description popup.authors popup.nrat_date 2020-04-02 Close