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Information × Registration Number 0311U003124, 0106U006461 , R & D reports Title Study of Rhizobium-legume symbiosis function physiological processes and developing methods of its intensification popup.stage_title Довести існування ефекту модуляторного впливу рослинного лектину на взаємодію в біосистемі "рослина-мікроорганізми" Head Kots Sergiy Yaroslavovych, Registration Date 28-01-2011 Organization Institute of Plant Physiology and Genetics NASU popup.description2 The work aims to study the physiological processes that occur in the interaction of legume plants and nodule bacteria at different stages of formation and functioning of symbiosis. In the results show that blocking active centers of his spring wheat lectin hapten - aminoshugar N-acetyl-D-glucosamine oppression of the biological activity of this protein, which leads to braking and reducing plant productivity. This is manifested in different phases of vegetation of plants, including: reduced level of green photosynthetic pigments in a letter on 9 - 20% inhibition of vegetative mass of 8 - 37% and generative organs of plants to 45% reduced level of activity complex nitrogen fixation microorganisms and reduced grain plant productivity by 18% compared with a net efficiency of exogenous lectin in its effect on seed. Product Description popup.authors Береговенко Світлана Кирилівна Волкогон Микола Віталійович Воробей Надія Анатоліївна Грищук Олена Олександрівна Кириченко Олена Василівна Кругова Олена Дмитрівна Маліченко Світлана Марківна Маменко Павло Миколайович Мандровська Наталія Михайлівна Мельникова Наталія Миколаївна Михалків Людмила Миронівна popup.nrat_date 2020-04-02 Close