1 documents found
Metelska Natalya Stanislavivna. Assortment Formation of Melted Cheeses of Increased Biological Value
: к.т.н. :
spec.. 05.18.15 - Товарознавство харчових продуктів :
presented. 2005-02-11; .
Kiev State University of trade and economics. – ,
0405U000644.
1 documents found
Updated: 2025-03-11