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Gusyatyns'kyj Mykola Volodymyrovych. The improvement of diffuser-press technology of sucrose extract for beet cossettes 5742 : к.т.н. : spec.. 05.18.05 - Технологія цукристих речовин та продуктів бродіння : presented. 2006-05-31; popup.evolution: .; Ukrainian Scientific-Researh Institute for Sugar Industry. – , 0406U002289.