1 documents found
Information × Registration Number 0107U009994, ( 0207U008706  ) R & D request Title Development of the national standard of Ukraine DSTU ISO/TS 2963 IDF/RM 34 "Cheese and processed cheese products. Determination of citric acid content. Enzymatic method" (ISO/TS 2963:2006 IDF/RM 34:2006) Head Бородай Сергій Володимирович, Registration Date 09-11-2007 Organization Іnstitute of Food Resources popup.description1 popup.nrat_date 2024-12-10 Close
search.res_rk
Development of the national standard of Ukraine DSTU ISO/TS 2963 IDF/RM 34 "Cheese and processed cheese products. Determination of citric acid content. Enzymatic method" (ISO/TS 2963:2006 IDF/RM 34:2006)
Head: Бородай Сергій Володимирович. Development of the national standard of Ukraine DSTU ISO/TS 2963 IDF/RM 34 "Cheese and processed cheese products. Determination of citric acid content. Enzymatic method" (ISO/TS 2963:2006 IDF/RM 34:2006). Іnstitute of Food Resources. № 0107U009994
1 documents found

Updated: 2026-03-25


Роздрукувати цю сторінку