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Information × Registration Number 0107U010131, ( 0211U006371  ) R & D request Title The development of the technologies of bread, confectionery, pasta and food concentrates with the use of new kinds of raw materials and additives Head Лисюк Г.М., Registration Date 19-11-2007 Organization Kharkiv State University of Food Technology and Trade popup.description1 popup.nrat_date 2024-12-10 Close
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The development of the technologies of bread, confectionery, pasta and food concentrates with the use of new kinds of raw materials and additives
Head: Лисюк Г.М.. The development of the technologies of bread, confectionery, pasta and food concentrates with the use of new kinds of raw materials and additives. Kharkiv State University of Food Technology and Trade. № 0107U010131
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Updated: 2026-03-22


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