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Information × Registration Number 0108U004861, R & D request Title To develop National Standards of methods for control of chemical indices of processed fruit and vegetable foods: DSTU Processed fruit and vegetable foods. Methods for determination of vitamins B1 and B2; DSTU Processed fruit and vegetable foods. Methods for determination of xylitol and sorbitol in dietetic canned foods; DSTU Processed fruit and vegetable foods. Titrimetric method for determination of pectin substances; DSTU Processed fruit and vegetable foods. Method for determination of soluble solids by refractometry. Head Пилипенко Юрій Дмитрович, Registration Date 20-05-2008 Organization State research and design institute "Konservpromkompleks" popup.description1 popup.nrat_date 2024-12-10 Close
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To develop National Standards of methods for control of chemical indices of processed fruit and vegetable foods: DSTU Processed fruit and vegetable foods. Methods for determination of vitamins B1 and B2; DSTU Processed fruit and vegetable foods. Methods for determination of xylitol and sorbitol in dietetic canned foods; DSTU Processed fruit and vegetable foods. Titrimetric method for determination of pectin substances; DSTU Processed fruit and vegetable foods. Method for determination of soluble solids by refractometry.
Head: Пилипенко Юрій Дмитрович. To develop National Standards of methods for control of chemical indices of processed fruit and vegetable foods: DSTU Processed fruit and vegetable foods. Methods for determination of vitamins B1 and B2; DSTU Processed fruit and vegetable foods. Methods for determination of xylitol and sorbitol in dietetic canned foods; DSTU Processed fruit and vegetable foods. Titrimetric method for determination of pectin substances; DSTU Processed fruit and vegetable foods. Method for determination of soluble solids by refractometry.. State research and design institute "Konservpromkompleks". № 0108U004861
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Updated: 2026-03-25


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