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Information × Registration Number 0108U009982, ( 0212U002378  ) R & D request Title Scientific substantiation of technology of the meat frozen ready-to-cook foods with the use of the functional systems with krioprotectional action Head Yancheva Marina , Доктор технічних наук Registration Date 11-12-2008 Organization Kharkiv State University of Food Technology and Trade popup.description1 popup.nrat_date 2024-12-10 Close
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Scientific substantiation of technology of the meat frozen ready-to-cook foods with the use of the functional systems with krioprotectional action
Head: Yancheva Marina . Scientific substantiation of technology of the meat frozen ready-to-cook foods with the use of the functional systems with krioprotectional action. Kharkiv State University of Food Technology and Trade. № 0108U009982
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Updated: 2026-03-24


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