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Information × Registration Number 0109U002612, ( 0211U004509  ) R & D request Title To research the composition of the mechanically deboned poultry meat and to develop the methodology of the determination of bone fragments content in meat products Head Усатенко Н. Ф.,, Registration Date 05-03-2009 Organization Іnstitute of Food Resources popup.description1 popup.nrat_date 2024-12-10 Close
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To research the composition of the mechanically deboned poultry meat and to develop the methodology of the determination of bone fragments content in meat products
Head: Усатенко Н. Ф.,. To research the composition of the mechanically deboned poultry meat and to develop the methodology of the determination of bone fragments content in meat products. Іnstitute of Food Resources. № 0109U002612
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Updated: 2026-03-24


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