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Information × Registration Number 0110U007974, ( 0214U000614  ) R & D request Title Scientific bases of capsulation of the food systems with the use of ionotropic gelling agents Head Гринченко Ольга Олексіївна, Registration Date 13-01-2011 Organization Kharkiv State University of Food Technology and Trade popup.description1 popup.nrat_date 2024-12-10 Close
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Head: Гринченко Ольга Олексіївна. Scientific bases of capsulation of the food systems with the use of ionotropic gelling agents. Kharkiv State University of Food Technology and Trade. № 0110U007974
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Updated: 2026-03-23