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To conduct monitoring studies of food products for the content of genetically modified organisms and to develop recommendations for the control organization оn enterprises.
Head: Жукова Ярослава Фрідріхівна. To conduct monitoring studies of food products for the content of genetically modified organisms and to develop recommendations for the control organization оn enterprises.. Іnstitute of Food Resources. № 0113U004985

Updated: 2026-10-27


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