Information × Registration Number 0114U005576, ( 0215U004504 ) R & D request Title Technical equipment drying method mussel meat Head Дейниченко Григорій Вікторович, Registration Date 16-12-2014 Organization Kharkiv State University of Food Technology and Trade popup.description1 popup.nrat_date 2024-12-10 Close
Head: Дейниченко Григорій Вікторович. Technical equipment drying method mussel meat.
Kharkiv State University of Food Technology and Trade. № 0114U005576