1 documents found
Head: Павлюк Раїса Юріївна. Study of the influence of low temperature processing and cryodestruction to preserve biologically active substance and transformation of inulin in the development of health supplements and products inulinvmisnoyi plant material with record performance.
Kharkiv State University of Food Technology and Trade. № 0114U006342
1 documents found
Updated: 2026-03-23
