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Information × Registration Number 0116U005342, R & D request Title Scientific substantiation of improving consumer properties, nutritional and biological value of confectionery and bakery products Head Сирохман Іван Васильович, Registration Date 24-06-2016 Organization Lviv University of Trade and Economics popup.description1 popup.nrat_date 2024-12-10 Close
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Scientific substantiation of improving consumer properties, nutritional and biological value of confectionery and bakery products
Head: Сирохман Іван Васильович. Scientific substantiation of improving consumer properties, nutritional and biological value of confectionery and bakery products. Lviv University of Trade and Economics. № 0116U005342
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Updated: 2026-03-20


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