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Information × Registration Number 0118U003411, ( 0221U101581  ) R & D request Title To study patterns of formation of biochemical, microbiological and structural-mechanical characteristics of cheese mass in the production of hard cheeses Head Orlyuk Yuriy T., Кандидат технічних наук Registration Date 02-02-2018 Organization Institute of Food Resources of the National Academy of Agrarian Sciences of Ukraine popup.description1 popup.nrat_date 2024-12-10 Close
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To study patterns of formation of biochemical, microbiological and structural-mechanical characteristics of cheese mass in the production of hard cheeses
Head: Orlyuk Yuriy T.. To study patterns of formation of biochemical, microbiological and structural-mechanical characteristics of cheese mass in the production of hard cheeses. Institute of Food Resources of the National Academy of Agrarian Sciences of Ukraine. № 0118U003411
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Updated: 2026-03-28


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