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Information × Registration Number 0120U100678, ( 0221U101578  ) R & D request Title Effect of microbiological and physico-chemical parameters on proteolysis during cheese ripening Head Shuhai Miroslava O., Кандидат біологічних наук Registration Date 17-02-2020 Organization Іnstitute of Food Resources popup.description1 Investigate the effect of aging conditions on proteolysis popup.nrat_date 2024-12-10 Close