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Information × Registration Number 0122U200458, R & D request Title Intensification of heat and mass exchange processes in food technologies and their hardware design Head Shevchenko Oleksandr Yu., Доктор технічних наук Registration Date 02-07-2022 Organization National university of food technologies popup.description1 Creation and implementation of new methods of intensification of mass- and energy exchange processes of food production, with the aim of accelerating their course, limiting specific energy costs, increasing and stabilizing the quality indicators of products popup.nrat_date 2024-12-09 Close
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Head: Shevchenko Oleksandr Yu.. Intensification of heat and mass exchange processes in food technologies and their hardware design. National university of food technologies. № 0122U200458
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Updated: 2026-03-22