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Information × Registration Number 0124U004392, ( 0224U033026  ) R & D request Title Improving enzymatic degumming of sunflower oil Head Nosenko Tamara T., Доктор технічних наук Registration Date 14-10-2024 Organization National university of food technologies popup.description1 The objectives of this project are to investigate the effect of new enzyme preparations with phospholipase activities on the effectiveness of enzymatic degumming of sunflower oil, as well as to evaluate the use of these enzyme preparations for the recovery of oil from phosphatidic precipitates. The results of this project can be used by the sunflower oil producers to achieve an increase in oil yield, an improvement of its quality, a reduction of the amount of fatty waste and an increase in the profitability of the production. popup.nrat_date 2024-12-09 Close
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Head: Nosenko Tamara T.. Improving enzymatic degumming of sunflower oil. National university of food technologies. № 0124U004392
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Updated: 2026-03-26